Highlights
Question
1. Explain how the role of leaders and advocates in the early childhood profession are important in promoting nutrition, health, safety and wellness with children, staff, families and the broader community.
2. Identify and discuss two issues that could negatively affect the wellness and wellbeing with the group you have chosen. Discuss the implications for the group if these issues remained unresolved.
3. Create a plan with useable ideas and experiences to improve nutrition, health, safety and wellness in relation to these two issues that could be implemente an early childhood setting with your.
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