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Identify Issues/ Problems - Boutique Restaurant Final - Management Assessment Answer
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Internal Code: F_AI_EJCG_AB
Management Assessment Answer
TASK: The Boutique Restaurant Final Questionnaire has been uploaded on the VUC via Learning Space > Unit study Guide or Assessment 2B for you to conduct the pilot test. The questionnaire was designed based on your submissions. It is a good questionnaire but requires a pilot test. A pilot test can be regarded as a small scale preliminary study to confirm the study is workable before starting your expensive and time-consuming data collection. The purpose is to:- identify issues/ problems associated with the administrative procedures and questionnaire;
- suggest improvements for the administrative procedures and the pilot tested questionnaire in order to have high-quality data and high response rate; and
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