Highlights
Assessment details
• This is assessment three of three for this unit.
• This is a summative assessment.
• This assessment is single sided.
• It is an open book assessment.
• This is a classroom assessment and must be completed individually.
• All questions are to be answered correctly to be deemed Satisfactory in the assessment.
• The cover page and the assessor receipt sheet must be completed in full when you hand in the assessment.
• This assessment must be handed in by the due date or it will be deemed an automatic NYS. If that is the case the student will be charged a re-assessment fee if the assessors deems it NYS when they mark it.
Project
SCENARIOS
1. You are the head chef at ANIBT CAFE and a small fire has begun in the kitchen. The fat in the fryer has caught alight and because there was no-one in the kitchen at the time it has had five minutes to take hold and begin spreading.
2. As the room attendant at ANIBT HOTEL you notice a suspicious looking character trying to open a hotel room door. It is 10.30pm and you are not sure whether he cannot open his own door or is trying to break into someone else’s room. You wait and observe his movements. He moves from one door to the next trying to find one that is unlocked.
3. You are a waiter at ANIBT BAR, while removing the rubbish from the bin a work colleague has severely cut his leg on a piece of glass protruding from the bag. He is bleeding badly. Your manager is not in.
Part 1
In groups of 4 students, conduct a simulated workplace staff meeting that involves the discussion of the 3 scenarios above and the implications on WHS.
Part 2
Individually, you are to answer the 3 questions for each of the 3 scenarios above
a) Develop a detailed procedure for each of the emergency scenarios.
b) In the scope of your responsibility – that is as the person in each scenario - what action can you take?
c) Who and how should you report the incident to.
Part 3
Select one of the above emergency situations above and in a simulated work environment role play the situation with your trainer. You must demonstrate that you have sufficient skill and knowledge to respond to the emergency situation.
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