Task:
In this task, you will critique the literature on a sports nutrition topic. For the topic, you will be provided with a reference and you will also have to find other relevant references. More information on the topic/s and references will be provided during the session on the i2 site. There are three (3) parts to this task:
1. Annotation (300-500 words): For your selected topic annotate (summarise) the one (1) reading provided for the topic.
2. Literature Critique (1000-1400 words): You will find two (2) more relevant articles on the topic and critique them to provide a summary of the pros and cons related to the topic by analysing the strengths and weaknesses of the research. Your focus will be on the practical application that this research has informed.
3. Conclusion (300-500 words): You will synthesize your work from part 1 and 2 into a summary clearly identifying what is the current practical nutrition application relating to your topic.
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