Task:
Choose one of the topics from the list below and argue a viewpoint in the format of an academic report. It is expected that this viewpoint will emerge from your research, and will form the foundation of your argument. Your argument should be supported by a minimum of 4 academic references and industry examples should be used to illustrate your discussion. It is expected that you come to a conclusion supported by the research material used and make recommendations.
Assignment topics
Given environmental concerns, tourism in the developing world is unsustainable.
Luxury and Green are incompatible goals for the hotel industry.
'Sustainable food' increasingly promoted on restaurant menus is largely greenwashing.
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